Carrying Your Cake Safely
When you pick up your cake, remember to lift it from the bottom, keeping it level as you go. This ensures the sides of the box won't squish your beautifully crafted cake!
Driving Directions for Desserts
Place your cake on the flattest part of your car, like the floor behind the front seats. Secure it firmly to prevent any sliding or tilting—cakes are delicate, and we wouldn't want those lovely layers or decorations to get disrupted! Take it slow on the road, avoiding any sharp stops to keep your confection in pristine condition.
Storing for Freshness
Our cakes are made with real, quality ingredients that react to heat and humidity. Store your cake in the refrigerator to keep it fresh, taking it out 20-30 minutes before serving to allow it to come to the perfect temperature. Freezing is not recommended for best taste and texture, but if you must, ensure it doesn't sit out for more than two hours at a time.
Handling leftovers
Got leftovers? Lucky you! Seal them tight in an airtight container and refrigerate. Enjoy them within a week, or wrap them in parchment
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Location
Established in 2005 by Elfie Astier, our bakery offers a warm and bright atmosphere. It is celebrated as one of the top places for cakes in Los Angeles.